SINCE - 1995

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  • Kitchen Equipment’s
  • Exhaust


Exhaust equipment is a mandatory requirement in the food processing industry for fume and smoke exhaust and even to maintain hygienic food preparation in the kitchen area. We have an entire range of premium quality exhaust equipment such as island hood with ducting, air washers, GI hoods, regular exhaust hoods, and many others that can suit your needs in your hotel, restaurant, food court, hospital, or food and beverage business. You may view our product offerings in the page below. Rest assured that you will receive our quote immediately.